Agents from the Galicia Coastguard service, under the Department of the Sea, seized a total of 4,000 kilos of anchovy as part of a land-based control and inspection operation at the port and fish market of Corcubión.
The intervention was carried out by the Operational Unit of Central Services and resulted in the drafting of a report for an alleged infraction due to non-compliance with current maritime fishing regulations.
After inspection and correct identification, all the seized merchandise was donated and delivered to a charitable center.
